This was same as the buttermilk we have in
India . Diluted yogurt served at room temperature or cold.
Ingredients :
3 cup of yogurt
2 cup of cold water
pinch of salt sprig of
mint leaf
Method :
Mix together yogurt ,
salt and water and blend once in the blender.
Pour into glass and
place a mint sprig on top.
Tahn is ready to be served
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