Saturday, September 29, 2012

Egg plant (brinjal ) rice



 This rice which will be given for lunchbox. It is a perfect combo with pappad / vadam. Also be have with any raita.



Requirements :
 Brinjal – ½ cup
Cooked rice – 1 cup
To grind :
Coriander seeds – ½ tbsp
Cumin – ½ tsp
Pepper – 4 -5
Dry chilly – 5
Fenugreek  - ½ tsp
Dessicated coconut – 4 tbs
Seasoning
Oil / ghee -2 tbs
Mustard seeds – ½ tsp
 Curry leaves



Method :
Dry roast and grind the “to grind” ingredients.
In a pan , add seasoning followed by chopped brinjal and sauté well till brinjal are three –fourth cooked.
Can sprinkle little water to avoid burning.
Add grounded masala and sauté well till raw smell leaves.
Add cooked rice and stir well.


Spicy brinjal rice is ready to serve

1 comment:

  1. vangibath is one of my fav too!!! Thanks for linking it to my event!! Looking for more yummy entries!!
    Sowmya
    Ongoing Event - Healthy Foods for Healthy Kids - Combo Meals
    Ongoing Event + Giveaway - CEDD – HONEY

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